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We pride ourselves on our freshly prepared food which is all sourced from the local butcher (Sweetlands in Great Dunmow), fishmonger and greengrocer. Our specials board changes every week and offers a wide variety of meals to suit every appetite.


Traditionally a Huffer used to be half a loaf of bread that the men working on the fields would take each day, stuffed with a selection of fillings. Keeping to the traditions of the local area The Compasses still offer Huffers. Available in the pub for over 20 years, these triangular baps can be filled with a large variety of fresh local ingredients.

Traditional Pub Grub

We also offer a selection of traditional pub food withl. Our blackboard shows a choice of....

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